Nobody likes over-ripe bananas. So why not use them for a delicious recipe? I usually make banana muffins for breakfasts, but this time I decided to try something new. I found this great recipe online for just this situation – it combines some of my favourite things – peanut butter, bananas, cream cheese, sugar, and […]
This recipe for macaroni and cheese is unlike any other I’ve ever tried. It is delicious, and it just the right amount of cheesy. We found this delicious aged Welsh cheddar on sale at Marks & Spencer, but unfortunately it was only a promotional product, so we’ve had to go back to regular cheddar. If you […]
This is the best shepherd’s pie. Yeah, yeah, everyone’s is the ‘best’, but just give it a try, all right? Good. Ingredients: Mashed potatoes (however you do them best!) 2 Tbsp olive oil 1 onion, chopped 2 cloves of garlic, minced 1 lb ground beef (or lamb) 1 tsp salt 1/2 tsp pepper 2 Tbsp all-purpose flour 2 tsp tomato paste 1 beef stock pot […]
I love pork. Apparently it isn’t usually people’s favourite meat, but I have to say, I could eat it everyday. Pork and chicken. Mmmmm…with mashed potatoes…with any potatoes…with anything… Sorry. Sweet BBQ Pork Chops. Right. I love this sauce recipe. It’s really easy to whip up, and it’s really impressive. You could really use it […]
We love Niagara-on-the-Lake (in Ontario). It’s the place that we choose to go to spend a weekend away. It’s close enough to where we live that it’s only a few hours’ drive, and is like another world. Our favourite place to eat is most definitely the Irish Harp Pub. It has the most amazing food, […]
This recipe is super simple, and super delicious. I have never liked Brussels Sprouts…until this recipe came along. It has changed my entire perception of the little green guys. It is something that both people who like Brussels Sprouts, and those who don’t, will agree is a keeper. Ingredients: About 15 Brussels sprouts (halved lengthwise) 1 […]
We love to find easy, flexible recipes, that you can fill with the contents of your fridge. There are many alterations to this recipe, including substituting salmon (or your favourite type of fish) for chicken, and adding any vegetables you love. We usually add red bell pepper, broccoli, and (sometimes) peas and corn. But don’t […]
Luke and I love to have nice breakfasts in the morning. He usually wakes up each morning around 7, while I sleep through to 9. Luckily for me, Luke usually finds the time in these 2 hours to have his morning coffee, read some of his current book, and to prepare a lovely breakfast for […]
fall across the fall line 